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Holiday Cheers Olive Feta

Featured in: Gather & Share

This dish features juicy cherry tomatoes paired with briny kalamata and green olives, threaded alongside cubes of tangy feta. A drizzle of olive oil mixed with fresh oregano and zesty lemon brightens the flavors, creating a refreshing and colorful appetizer ideal for holiday entertaining. Quick to assemble and naturally gluten-free, the skewers offer a delightful vegetarian bite that pairs wonderfully with crisp white or sparkling wine. Variations include swapping feta for halloumi or mozzarella, or adding a spicy touch with red pepper flakes. Serve immediately for best taste and texture.

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Updated on Wed, 10 Dec 2025 15:49:00 GMT
Holiday Cheers Olive and Feta Skewers arranged on a platter, ready to be enjoyed with olives and tangy feta cheese. Pin
Holiday Cheers Olive and Feta Skewers arranged on a platter, ready to be enjoyed with olives and tangy feta cheese. | kitchenprairie.com

A festive and vibrant appetizer featuring tangy feta, briny olives, and juicy cherry tomatoes, perfect for holiday gatherings and casual celebrations.

This appetizer always brings color and cheer to our family events, making every celebration feel extra special.

Ingredients

  • Feta cheese: 200 g feta cheese, cut into 16 cubes
  • Cherry tomatoes: 16 cherry tomatoes
  • Kalamata olives: 16 pitted kalamata olives
  • Green olives: 16 pitted green olives
  • Extra virgin olive oil: 2 tbsp
  • Fresh oregano leaves: 1 tbsp (or 1 tsp dried oregano)
  • Lemon zest: Zest of 1 lemon
  • Freshly ground black pepper: To taste
  • Cocktail skewers or toothpicks: 16 small

Instructions

Pat feta dry:
Pat the feta cubes dry with a paper towel to remove excess moisture.
Assemble skewers:
Thread one cherry tomato, one cube of feta, one kalamata olive, and one green olive onto each skewer.
Arrange skewers:
Arrange the skewers on a serving platter.
Prepare dressing:
In a small bowl, mix olive oil, oregano, and lemon zest.
Drizzle dressing:
Drizzle the olive oil mixture evenly over the skewers.
Season:
Season with freshly ground black pepper.
Garnish and serve:
Garnish with extra oregano leaves if desired. Serve immediately.
Freshly assembled Holiday Cheers Olive and Feta Skewers, showing bright red cherry tomatoes and green olives, perfect appetizers. Pin
Freshly assembled Holiday Cheers Olive and Feta Skewers, showing bright red cherry tomatoes and green olives, perfect appetizers. | kitchenprairie.com
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This recipe always creates joyful moments as family and friends gather around to enjoy these colorful skewers together.

Required Tools

Small sharp knife, cutting board, small bowl, spoon, cocktail skewers or toothpicks

Allergen Information

Contains: Milk (feta cheese) Olives may be processed in facilities handling nuts or other allergens—check labels if concerned

Nutritional Information

Calories: 60 Total Fat: 5 g Carbohydrates: 1 g Protein: 2 g per serving

Mediterranean appetizer: Close-up of Holiday Cheers Olive and Feta Skewers, drizzled with olive oil, ready for your celebration. Pin
Mediterranean appetizer: Close-up of Holiday Cheers Olive and Feta Skewers, drizzled with olive oil, ready for your celebration. | kitchenprairie.com

Serve these skewers fresh to enjoy their vibrant flavors and festive appeal every time.

Recipe Questions & Answers

→ What olives work best for these skewers?

Kalamata and green olives add a balanced briny flavor that complements feta and tomatoes perfectly.

→ Can I prepare these skewers ahead of time?

It’s best to assemble shortly before serving to keep the ingredients fresh and prevent moisture from softening the feta.

→ What can I substitute for feta cheese?

Halloumi or mozzarella cubes make tasty alternatives with different textures and milder flavors.

→ How should I store leftovers?

Keep skewers refrigerated in an airtight container and consume within one day for optimal freshness.

→ What drinks pair well with these skewers?

Crisp white wines or sparkling wines enhance the fresh and zesty flavors in this dish.

Holiday Cheers Olive Feta

A vibrant mix of feta, olives, and cherry tomatoes for festive gatherings and casual celebrations.

Prep duration
15 min
0
Complete duration
15 min


Skill level Easy

Heritage Mediterranean

Output 16 Portions

Diet specifications Vegetarian, Without gluten

Components

Cheese and Vegetables

01 7 oz feta cheese, cut into 16 cubes
02 16 cherry tomatoes
03 16 pitted kalamata olives
04 16 pitted green olives

Herbs and Garnish

01 2 tbsp extra virgin olive oil
02 1 tbsp fresh oregano leaves or 1 tsp dried oregano
03 Zest of 1 lemon
04 Freshly ground black pepper, to taste

For Serving

01 16 small cocktail skewers or toothpicks

Directions

Phase 01

Dry Feta: Pat the feta cubes dry with a paper towel to remove excess moisture.

Phase 02

Assemble Skewers: Thread one cherry tomato, one cube of feta, one kalamata olive, and one green olive onto each skewer.

Phase 03

Arrange Skewers: Place the assembled skewers neatly on a serving platter.

Phase 04

Prepare Dressing: In a small bowl, combine olive oil, oregano, and lemon zest.

Phase 05

Dress Skewers: Drizzle the olive oil mixture evenly over the skewers.

Phase 06

Season: Sprinkle freshly ground black pepper over the skewers to taste.

Phase 07

Garnish and Serve: Add extra oregano leaves if desired and serve immediately.

Necessary tools

  • Small sharp knife
  • Cutting board
  • Small bowl
  • Spoon
  • Cocktail skewers or toothpicks

Allergy details

Review each component for potential allergens and consult with healthcare professionals if you're uncertain.
  • Contains milk from feta cheese
  • Olives may be processed in facilities handling nuts or other allergens; check labels if concerned

Nutrient content (each portion)

This data is offered as a general guide and isn't a substitute for professional medical guidance.
  • Energy: 60
  • Fat: 5 g
  • Carbohydrates: 1 g
  • Protein: 2 g