Housewarming Charcuterie Board

There's something magical about gathering friends and family around a beautifully arranged charcuterie board, especially when celebrating a new home. This Housewarming Charcuterie Board brings together the finest cured meats, artisanal cheeses, and vibrant fresh produce, all complemented by two irresistible homemade dips. It's not just an appetizer—it's an invitation to share stories, laughter, and the warmth of new beginnings in your space.

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The secret to an unforgettable charcuterie board lies in the balance of flavors and textures. The silky prosciutto and robust salami pair beautifully with creamy brie and tangy goat cheese, while the homemade herbed Greek yogurt dip and roasted red pepper hummus add fresh, vibrant notes that tie everything together. Every bite offers a new combination to discover.

Ingredients

• Meats: 100 g prosciutto, 100 g salami, 100 g chorizo slices
• Cheeses: 120 g brie cheese sliced, 120 g aged cheddar cubed, 120 g goat cheese crumbled
• Breads & Crackers: 1 baguette sliced, 200 g assorted crackers, 100 g breadsticks
• Fresh Produce: 1 cup seedless grapes, 1 cup cherry tomatoes, 1 cup cucumber slices, 1 cup baby carrots
• Accompaniments: 80 g mixed olives, 80 g marcona almonds, 80 g dried apricots, 80 g fig jam, 80 g honey
• Herbed Greek Yogurt Dip: 1 cup plain Greek yogurt, 2 tbsp chopped fresh dill, 1 tbsp chopped chives, 1 tbsp lemon juice, 1 small garlic clove minced, salt and pepper to taste
• Roasted Red Pepper Hummus: 1 can (400 g) chickpeas drained and rinsed, 1 large roasted red pepper from jar or homemade, 2 tbsp tahini, 1 small garlic clove minced, 2 tbsp olive oil, 1 tbsp lemon juice, salt and pepper to taste

Instructions

Step 1: Prepare the herbed Greek yogurt dip

In a bowl, mix Greek yogurt, dill, chives, lemon juice, minced garlic, salt, and pepper. Refrigerate until serving.

Step 2: Make the roasted red pepper hummus

In a food processor, blend chickpeas, roasted red pepper, tahini, garlic, olive oil, lemon juice, salt, and pepper until smooth. Add a little water if needed for desired consistency. Transfer to a serving bowl.

Step 3: Arrange meats and cheeses

Arrange meats and cheeses on a large serving board, spacing them attractively.

Step 4: Add breads and crackers

Add breads, crackers, and breadsticks in groups around the board.

Step 5: Fill with fresh produce and accompaniments

Fill in remaining spaces with fresh fruit, vegetables, olives, almonds, and dried apricots.

Step 6: Add condiments

Place fig jam and honey in small bowls and add to the board.

Step 7: Add the dips

Add bowls of the prepared dips to the board.

Step 8: Garnish and serve

Garnish with fresh herbs if desired. Serve immediately.

Zusatztipps für die Zubereitung

When assembling your board, start with the largest items first—your cheese wedges and meat portions—then work your way down to smaller elements. This creates natural visual anchors and makes arrangement easier. Keep your dips chilled until just before serving to maintain their fresh, creamy texture. If preparing ahead, you can make both dips up to a day in advance and store them covered in the refrigerator.

Varianten und Anpassungen

This board is endlessly adaptable to your needs and preferences. Swap meats or cheeses for your favorites, or include vegetarian options like marinated artichokes for plant-based guests. Use gluten-free crackers and breads for a gluten-free board. You can also adjust the spice level in the hummus by adding a pinch of cayenne pepper, or make the yogurt dip more herbaceous with fresh mint or parsley.

Serviervorschläge

This charcuterie board shines as the centerpiece of any housewarming celebration. Pair with a crisp white wine or sparkling water to complement the rich meats and creamy cheeses. Set out small plates and napkins nearby for easy grazing, and encourage guests to build their own flavor combinations. The board serves 8 generously, making it ideal for intimate gatherings or as part of a larger appetizer spread.

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This Housewarming Charcuterie Board is more than just food—it's a celebration of hospitality and the joy of bringing people together. With its stunning presentation and delicious homemade dips, it transforms any gathering into a memorable occasion. Whether you're hosting your first dinner party in a new home or simply enjoying an evening with loved ones, this board creates the perfect atmosphere for connection and celebration.

Recipe Questions & Answers

→ What meats are included on the board?

The board features prosciutto, salami, and chorizo slices, providing a mix of cured flavors.

→ How do you prepare the homemade dips?

The herbed Greek yogurt dip combines fresh dill, chives, lemon juice, and garlic with yogurt. The roasted red pepper hummus blends chickpeas, roasted peppers, tahini, garlic, olive oil, and lemon juice until smooth.

→ Can I substitute any ingredients for dietary needs?

Yes, meats or cheeses can be swapped or vegetarian options like marinated artichokes added. Gluten-free crackers and breads work for gluten-free preferences.

→ What fresh produce is included for variety?

Seedless grapes, cherry tomatoes, cucumber slices, and baby carrots provide freshness and crunch.

→ How should the board be arranged for serving?

Arrange meats and cheeses spaced evenly, add breads and crackers in groups, then fill empty spaces with fruits, vegetables, olives, nuts, and dried apricots. Place dips and condiments in small bowls around the board.

→ What allergens are present in this spread?

This spread contains dairy, gluten, nuts, and sesame from ingredients like cheese, bread, almonds, and tahini respectively.