Pin A festive alcohol-free mocktail that blends crisp apple cider warm spices and a hint of caramel for a delicious autumn drink with a refreshing ginger kick.
I first made this Spicy Caramel Apple Mule for a family Halloween night and everyone loved the warming spices with the fresh apple flavor.
Ingredients
- Apple cider: 1 cup (240 ml) chilled
- Ginger beer: 1/2 cup (120 ml) chilled (non-alcoholic)
- Caramel sauce: 2 tbsp (plus extra for garnish)
- Fresh lime juice: 1 tbsp
- Ground cinnamon: 1/8 tsp
- Cayenne pepper: 1 pinch (optional adjust to taste)
- Apple slices: for garnish
- Cinnamon sticks: for garnish
- Crushed ice: as needed
Instructions
- Mix the base:
- In a pitcher or cocktail shaker combine apple cider caramel sauce lime juice ground cinnamon and cayenne pepper. Stir or shake well until caramel is fully dissolved.
- Prepare mugs:
- Fill two copper mugs or glasses with crushed ice.
- Pour mixture:
- Divide the apple cider mixture evenly between the mugs.
- Add ginger beer:
- Top each mug with ginger beer and gently stir to combine.
- Garnish and serve:
- Drizzle a little extra caramel sauce over the top then garnish with apple slices and a cinnamon stick. Serve immediately.
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My kids always help with the garnishes and love to swirl extra caramel on top for that extra special treat.
Serving Ideas
Pair this mocktail with cinnamon sugar donuts or spiced cookies for the ultimate fall gathering.
Ingredient Swaps
Use ginger ale for a milder flavor or increase cayenne pepper for more spice. You can also add a slice of fresh jalapeño for a bolder kick.
Equipment Needed
Pitcher or cocktail shaker measuring cups and spoons glasses or copper mugs and a spoon or bar stirrer make mixing easy.
Pin This Spicy Caramel Apple Mule is sure to become a favorite for parties or cozy nights at home. Enjoy the sweet spice and festive vibes in every sip.
Recipe Questions & Answers
- → How can I adjust the sweetness or spiciness?
Add more caramel sauce for extra sweetness, or increase cayenne pepper for a spicier profile.
- → Is there an alternative to ginger beer?
Ginger ale offers a milder, less spicy kick and can be substituted for ginger beer as desired.
- → Can this drink be made vegan?
Choose a dairy-free caramel sauce to create a vegan-friendly version. Always check ingredient labels.
- → What is the best way to garnish?
Top with apple slices, a cinnamon stick, and drizzle extra caramel for a festive look and flavor.
- → What glassware is recommended?
Copper mugs are ideal for a traditional presentation, but any sturdy glasses work well for serving.
- → What foods pair well with this drink?
Enjoy alongside cinnamon sugar donuts or autumn-inspired spiced cookies for a delightful seasonal treat.