Browse Every Recipe - Page Number 58

Tender cod fillets poached in aromatic broth with fennel and citrus for a light, elegant Mediterranean dish.

Tender roasted eggplant meets rich tomato sauce and salty ricotta salata in this beloved Sicilian classic.

Soothing, velvety blend of tender potatoes and sweet leeks in under an hour

Silky Mediterranean-style soup with charred red peppers, roasted garlic, and spicy harissa for a warming, velvety bowl.

Silky smooth roasted pepper soup with smoky harissa and golden crunchy croutons

A zesty tomato-based chowder featuring fresh clams, vegetables, and herbs—perfect for any season.

Sweet carrots and red lentils simmered with aromatic cumin, coriander, and turmeric for a creamy, comforting bowl.

Vibrant roasted tomatoes blended into a smooth, creamy soup finished with crisp croutons and fresh basil.

A smooth, comforting blend of potatoes and leeks simmered to creamy perfection.