Pin A festive easy-to-assemble wreath-shaped grazing board perfect for holiday entertaining Features a colorful assortment of cheeses charcuterie crackers and fresh produce arranged in a beautiful circular display
This grazing board wreath has become my go-to appetizer during the holidays It always impresses guests and requires minimal prep
Ingredients
- Cheeses: 100 g brie cut into wedges 100 g sharp cheddar cubed 100 g goat cheese sliced into rounds
- Charcuterie (omit for vegetarian): 100 g prosciutto folded 100 g salami sliced
- Crackers & Breads: 100 g assorted crackers 1 small baguette sliced
- Fresh Produce: 100 g red grapes in small bunches 100 g cherry tomatoes 1 small cucumber sliced 1 red bell pepper sliced into strips 80 g mixed olives (green and black) 60 g baby carrots
- Garnishes: Fresh rosemary sprigs (for wreath effect) 40 g dried cranberries 30 g mixed nuts (almonds walnuts)
Instructions
- Step 1:
- On a large round serving board or platter arrange the rosemary sprigs in a circular shape to form the wreath base
- Step 2:
- Evenly distribute cheeses around the wreath spacing them for visual appeal
- Step 3:
- Add charcuterie folding or rolling slices for texture and place evenly among the cheeses (skip or substitute with extra vegetables for vegetarian)
- Step 4:
- Fill spaces with crackers baguette slices and arrange clusters of grapes cherry tomatoes cucumber and bell pepper strips
- Step 5:
- Place olives and baby carrots in small piles or ramekins around the wreath
- Step 6:
- Sprinkle dried cranberries and mixed nuts for color and texture
- Step 7:
- Adjust arrangement to ensure a balanced inviting look Serve immediately
Pin 
This grazing board often brings family and friends together around the table sparking joy and conversation
Notes
For a vegetarian wreath omit charcuterie and add marinated artichokes roasted peppers or extra cheese Use gluten-free crackers for a gluten-free version Add festive touches with pomegranate seeds or edible flowers Pair with sparkling wine or a crisp white
Required Tools
Large round serving board or platter Small bowls or ramekins (for olives/nuts) Cheese knife Small tongs or toothpicks
Allergen Information
Contains Milk (cheese) Gluten (crackers baguette) Tree nuts (mixed nuts) May contain Sulfites (olives some dried fruit) Pork (charcuterie) Always check ingredient labels for specific allergens
Pin With its vibrant colors and diverse flavors this grazing board wreath will be the centerpiece at any gathering
Recipe Questions & Answers
- → How do I assemble the wreath-shaped grazing board?
Start by arranging rosemary sprigs in a circular shape on a large round board to form the base. Then evenly place cheeses, followed by charcuterie or extra vegetables for vegetarian versions. Fill gaps with crackers, bread slices, and fresh produce clusters. Finally, add olives, baby carrots, dried cranberries, and nuts for texture.
- → What are some vegetarian substitutions for charcuterie?
Omit the meat and add marinated artichokes, roasted peppers, or extra cheese varieties to maintain a full and tasty board without animal proteins.
- → How long does preparation take?
The assembly takes about 25 minutes with no cooking required, making it a quick and visually impressive option for entertaining.
- → Can I make this gluten-free?
Yes, simply use gluten-free crackers and avoid bread or substitute with gluten-free breads to cater to gluten-sensitive guests.
- → What tools assist in assembling the board?
A large round serving board or platter is essential. Small bowls or ramekins help organize olives and nuts, while a cheese knife and small tongs or toothpicks aid in neat placement and serving.
- → What pairings complement the grazing board wreath?
Sparkling wine or a crisp white wine pairs beautifully, enhancing the flavors of the cheeses, meats, and fresh produce.