Reindeer Face Pizza Bagels

Featured in: Simple Lunches

This festive dish features whole wheat bagels spread with savory pizza sauce and topped with melted mozzarella cheese. Adorned with olive slices, cherry tomatoes, and mini pretzels, these playful faces add a cheerful touch perfect for kids and holiday gatherings. With minimal prep and baking time, it's an easy, vegetarian-friendly option everyone will enjoy.

Updated on Wed, 10 Dec 2025 16:20:00 GMT
Warm, cheesy Reindeer Face Pizza Bagels with pretzel antlers ready for a holiday snack. Pin
Warm, cheesy Reindeer Face Pizza Bagels with pretzel antlers ready for a holiday snack. | kitchenprairie.com

A playful and festive twist on classic pizza bagels, these adorable reindeer faces are perfect for kids lunches or holiday gatherings.

This recipe brings joy to my family especially during holiday seasons when the kids help create their own festive faces.

Ingredients

  • Bagels: 2 whole wheat bagels, halved
  • Sauce & Cheese: 1/2 cup pizza sauce , 1 cup shredded mozzarella cheese
  • Decorations: 8 round black olive slices (for eyes) , 4 cherry tomatoes or pepperoni rounds (for noses) , 8 mini pretzel twists (for antlers) , 4 small slices red bell pepper (for mouths , optional)

Instructions

Step 1:
Preheat oven to 400°F (200°C) . Line a baking sheet with parchment paper.
Step 2:
Place bagel halves cut side up on the prepared baking sheet.
Step 3:
Spread 1 tablespoon of pizza sauce over each bagel half.
Step 4:
Sprinkle each with mozzarella cheese.
Step 5:
To create reindeer faces , add two olive slices as eyes and a cherry tomato or pepperoni round as the nose on each bagel half.
Step 6:
Bake for 8 10 minutes , or until the cheese is melted and bubbly.
Step 7:
Remove from oven. While warm , gently press two mini pretzel twists into the top of each bagel for antlers.
Step 8:
Add a small slice of red bell pepper for a mouth , if desired.
Step 9:
Let cool slightly before serving.
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This dish always brings smiles at our family holiday gatherings with kids eagerly customizing their own reindeer faces.

Notes

Get creative with other veggies for decorations.

Required Tools

Baking sheet , Parchment paper , Knife , Spoon

Allergen Information

Contains Wheat (bagels , pretzels) , Milk (cheese) . May contain Soy (pizza sauce) , Gluten (pretzels , bagels) . Check all packaging for potential allergens.

Deliciously melted mozzarella tops these festive Reindeer Face Pizza Bagels, baked and ready to eat. Pin
Deliciously melted mozzarella tops these festive Reindeer Face Pizza Bagels, baked and ready to eat. | kitchenprairie.com

A fun and easy recipe to serve during festive occasions that everyone will enjoy.

Recipe Questions & Answers

Can I make these bagels gluten-free?

Yes, substitute regular bagels with gluten-free varieties to suit dietary needs.

What can I use instead of cherry tomatoes for the nose?

Pepperoni slices work well as an alternative for a savory twist.

How long should I bake the bagels?

Bake at 400°F (200°C) for 8–10 minutes until the cheese melts and bubbles.

Are these suitable for vegetarian diets?

Yes, using only cheese and vegetables makes this dish vegetarian-friendly.

Can I add other decorations to the reindeer faces?

Absolutely, feel free to get creative with additional veggies or toppings for extra flair.

Reindeer Face Pizza Bagels

Festive bagels decorated as reindeer faces with olives, cherry tomatoes, melted mozzarella, and pretzel antlers.

Prep duration
15 min
Cook duration
10 min
Complete duration
25 min


Skill level Easy

Heritage American

Output 4 Portions

Diet specifications Vegetarian

Components

Bagels

01 2 whole wheat bagels, halved

Sauce & Cheese

01 120 ml pizza sauce
02 100 g shredded mozzarella cheese

Decorations

01 8 round black olive slices
02 4 cherry tomatoes or pepperoni rounds
03 8 mini pretzel twists
04 4 small slices red bell pepper (optional)

Directions

Phase 01

Preheat oven: Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.

Phase 02

Arrange bagel halves: Place bagel halves cut side up on the prepared baking sheet.

Phase 03

Apply sauce: Spread 1 tablespoon of pizza sauce evenly over each bagel half.

Phase 04

Add cheese: Sprinkle shredded mozzarella cheese over the sauced bagel halves.

Phase 05

Decorate faces: Create reindeer faces by placing two olive slices as eyes and a cherry tomato or pepperoni round as the nose on each bagel half.

Phase 06

Bake: Bake for 8 to 10 minutes until cheese is melted and bubbly.

Phase 07

Add antlers: Remove from oven and while warm, gently press two mini pretzel twists into the top of each bagel half to form antlers.

Phase 08

Add mouth: Optionally add a small slice of red bell pepper to each reindeer face as a mouth.

Phase 09

Serve: Allow to cool slightly before serving.

Necessary tools

  • Baking sheet
  • Parchment paper
  • Knife
  • Spoon

Allergy details

Review each component for potential allergens and consult with healthcare professionals if you're uncertain.
  • Wheat (bagels, pretzels)
  • Milk (cheese)
  • Soy (possible in pizza sauce)
  • Gluten (bagels, pretzels)

Nutrient content (each portion)

This data is offered as a general guide and isn't a substitute for professional medical guidance.
  • Energy: 260
  • Fat: 7 g
  • Carbohydrates: 38 g
  • Protein: 11 g