Browse Every Recipe - Page Number 21

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DIY Snack Bars Gummies Candy #181
DIY Snack Bars Gummies Candy #181

Colorful bars blend oats, chewy gummies, and crispy freeze-dried candy. Wholesome fun and fruity treats for all ages.

Colorful Thai Red Lentil Curry featuring fresh veggies and aromatic coconut milk, serve with rice.
Single-Pan Global Curries #182

Try three diverse, one-pan curries with bright flavors from Indian, Thai, and Caribbean cuisines; vegetarian and easy to make.

Delicious ASMR Crunch Snack Bowls featuring crisp textures and fresh, colorful ingredients.
ASMR Crunch Snack Bowls #183

Crunchy bowls packed with crisp veggies, satisfying textures, and lively colors for a playful snacking experience.

Indulge in rich chocolate bar inspired creations with spiced date caramel drizzled on top.
Chocolate Bar Inspired Creations #184

Rich chocolate, nutty crunch, and date caramel meet Middle Eastern flavors for a luxurious fusion dessert.

Vibrant winter bowls featuring sweet roasted vegetables and crunchy pistachio-maple crumble.
Spiced Winter Bowls Fusion #185

Roasted vegetables, savory grains, and vibrant toppings for a cozy, nutritious bowl, perfect for cold-season dining.

Delicious vibrant smoothie bowls featuring purple yam and berries for a nutritious start.
Vibrant Smoothie Bowls Twists #186

Colorful smoothie bowls with purple yam, pistachio, and fresh fruits create a delightful start to the day.

Delicious holiday dessert board filled with cookies, fruits, and chocolate for sharing fun.
Dessert Boards Themed Snacks #187

Festive board featuring sweets, fruits, and themed snacks; perfect for holiday gatherings and celebrations.

Classic Old-School Green Bean Casserole, a comforting dish with savory mushrooms and creaminess.
Old-School Green Bean Casserole #188

Crispy onions, mushrooms, and green beans baked in a creamy sauce for a comforting holiday side.

Flavorful Red Beans & Rice garnished with green onions and hot sauce.
Red Beans & Rice Creole #189

Tender beans, smoky sausage, and veggies create a hearty Creole dish best served over white rice.